Coca-Cola Cherry Sorbet

Coca-Cola Cherry Sorbet

Coca-Cola Cherry Sorbet

INGREDIENTS

• 24 oz frozen, pitted dark cherries, thawed
• 1 cup Coca-Cola
• ½ cup pure dark cherry juice, plus more as needed
• Juice of 1 lemon
• ½ cup simple syrup (1/2 cup granulated sugar dissolved in ½ cup hot water)

INSTRUCTIONS

1. In a food processor, puree thawed cherries, adding a few drops of cherry juice if needed.
2. Transfer cherries to a large bowl.
3. Stir in Coca-Cola, cherry juice, lemon juice and simple syrup.
4. Pour mixture into ice cube trays.
5. Freeze.
6. Once frozen, place cubes into a food processor and process until it is the texture of a thick milkshake.
7. Pour mixture into a freezer container and freeze.
8. Serve.
9. Garnished with fresh mint or lemon.

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